My last day was spent pretty actively.
First the day began with a visit to the wildlife dome & a chance to play with the koalas.
I held a koala named Kiah and, I don’t know, I could die happy. She was beautiful and soft and cuddly and perfect and wonderful and I smelled like eucalyptus afterwards. It was most likely one of the best things I’ve done abroad.
Next we headed over to the ropes course & zip lining. It wasn’t as high as the Elks course we did at mini boot camp (an NJROTC thing), but definitely as tough. It was individual as opposed to with a team so you rely solely on your own. There were 3 zip lines throughout, one right above the crocodile! Definitely worth the money.
Afterwards I spent the afternoon finishing all my packing and just relaxing.
At night we had a study abroad goodbye dinner at one of the top rated restaurants in Cairns, Ochre. There we sampled true Australian cuisine, including kangaroo, wallaby, crocodile and bush feed, which is native plants and fruits. We also had pavlova and ice cream made from bush feed as well!
I’m a huge fan of kangaroo in more ways than I can describe. It’s prepared rare and is very similar to a lean steak. Yum!
I didn’t go to sleep last night, as I knew waking up at 2am to get ready for the airport would be rough. Now I’m downstairs, checked out of my last hotel in Australia and I can’t believe it’s all over and I’m sad and happy and excited and every feeling under the sun.
Study abroad has been the best experience of my life. I am so blessed to be here and to have this amazing opportunity in another country.
I will post more later, but for now, off to flight 1: Brisbane!